(Commission's own motion) -v- (Not applicable)

Document Type: Order

Matter Number: APPLA 15/2009

Matter Description: Restaurant, Tearoom and Catering Workers' Award, 1979

Industry: Restaurant

Jurisdiction: Single Commissioner

Member/Magistrate name: Chief Commissioner A R Beech

Delivery Date: 30 Apr 2009

Result: Award varied

Citation: 2009 WAIRC 00231

WAIG Reference: 89 WAIG 508

DOC | 65kB
2009 WAIRC 00231
RESTAURANT, TEAROOM AND CATERING WORKERS' AWARD, 1979
WESTERN AUSTRALIAN INDUSTRIAL RELATIONS COMMISSION

PARTIES ON THE COMMISSION'S OWN MOTION

CORAM CHIEF COMMISSIONER A R BEECH
DATE THURSDAY, 30 APRIL 2009
FILE NO/S APPLA 15 OF 2009
CITATION NO. 2009 WAIRC 00231

Result Award varied
Representation Ms J. O'Keefe, on behalf of the Liquor, Hospitality and Miscellaneous Union
MR R. BALLUCCI ON BEHALF OF THE WA HOTELS AND HOSPITALITY ASSOCIATION INC (UNION OF EMPLOYERS)


Order
HAVING heard Ms J. O'Keefe on behalf of the Liquor, Hospitality and Miscellaneous Union and Mr R. Ballucci on behalf of the Western Australian Hotels and Hospitality Association Incorporated (Union of Employers) as agent for a number of the named parties to the Award, the Commission, pursuant to the powers conferred on it under s 40B(1)(d) of the Industrial Relations Act 1979, hereby orders –

THAT the Restaurant, Tearoom and Catering Workers' Award, 1979 be varied in accordance with the following schedule and that such variations shall have effect from the first pay period commencing on or after the 30th day of April 2009.



CHIEF COMMISSIONER A R BEECH



SCHEDULE

1. Clause 1. - Title: Delete this clause and insert the following in lieu thereof:

1. - TITLE

This Award shall be known as the Restaurant, Tearoom and Catering Workers' Award.

2. Clause 2. – Arrangement: Delete this clause and insert the following in lieu thereof:

2. - ARRANGEMENT

1. Title
2. Arrangement
3. Area
4. Scope
5. (deleted)
6. Definitions
7. Contract of Service
8. Hours
9. Additional Rates for Ordinary Hours
10. Overtime
11. Casual Employees
12. Part-Time Employees
13. Meal Breaks
14. Meal Money
15. Sick Leave
16. Bereavement Leave
17. Public Holidays
18. Annual Leave
19. Long Service Leave
20. Payment of Wages
20A. (deleted)
21. Wages
21A. Minimum Adult Award Wage
22. Junior Employees
23. Apprentices
24. Option for Annualised Salary
25. Higher Duties
26. Uniforms and Laundering
27. Protective Clothing
28. Employees’ Equipment
29. No Reductions
30. Board and/or Lodging
31. Travelling Facilities
32 Employment Record
33. Roster
34. Change and Rest Rooms
35. First Aid Kit
36. Posting of Award and Union Notices
37. Superannuation
38. Supported Wage System for Employees with Disabilities
39. Prohibition of Contracting Out of Award
40. Breakdowns
41. Location Allowance
42. Parental Leave
43. National Training Wage
44. Enterprise Flexibility
45. Right of Entry
46. Termination, Introduction Of Change And Redundancy
47. Anti-Discrimination
48. Resolution of Disputes
49. Further Claims
50. Union Delegates and Meetings
51. School Canteen Workers

Schedule A - Named Parties to the Award

Appendix – McDonald’s Australia Limited Franchisees

3. Clause 5. - Term: Delete this clause.

4. Clause 20A. – Translation of Full-Time and Part-Time Employees: Delete this clause.

5. Clause 21. - Wages: Delete this clause and insert the following in lieu thereof:

21. - WAGES

(1) The following shall be the minimum fortnightly rates of wage payable to full-time employees covered by this award –

Level

Classification

$ per Fortnight


Introductory
1114.80
Level 1

Food & Beverage Attendant Grade 1
Kitchen Attendant Grade 1
Guest Services Grade 1
Gardener
General Hand
Yardman

1148.20
Level 2

Food & Beverage Attendant Grade 2
Cook Grade 1
Kitchen Attendant Grade 2
Night Porter
Storeperson Grade 1
Doorperson/Security Officer Grade 1
Guest Services Grade 2

1198.40
Level 3

Food & Beverage Attendant Grade 3
Cook Grade 2
Kitchen Attendant Grade 3
Guest Services Grade 3
Storeperson Grade 2
Timekeeper/Security Officer Grade 2
Handyperson
Forklift Driver

1235.00
Level 4

Cook Grade 3
Storeperson Grade 3
Food & Beverage Attendant Grade 4
(Tradesperson)
Guest Service Grade 4

1302.40
Level 5

Cook Grade 4
Food & Beverage Supervisor
Guest Services Supervisor

1385.80
Level 6

Cook Grade 5

1423.60
6. Clause 22. – Junior Employees: Delete subclause (1) of this clause and insert the following in lieu thereof:

(1) Subject to the provisions of the Liquor Control Act, 1988, workers under the age of twenty-one years may be employed as junior workers in any of the occupations covered by this award, other than an apprenticeship trade.

7. Schedule A - Named Union Party: Delete this Schedule and insert the following in lieu thereof:

SCHEDULE A - NAMED PARTIES TO THE AWARD

Liquor, Hospitality and Miscellaneous Union, Western Australian Branch

Restaurant and Catering Industry Association of Employers of Western Australia Inc

Western Australian Hotels and Hospitality Association Incorporated (Union of Employers)

Frasers Restaurant

Forum Tea & Coffee Lounge

San Remo Pizza Parlour

Chesterton Lodge Catering

Shell Roadhouse Karratha

Meals on Wheels

Perth City Council

The City of Stirling

Westralian Farmers Co-Op Ltd

Co-Operative Bulk Handling Ltd

Peters Ice-Cream (W.A.) Pty Ltd

Arnott Biscuits Ltd

The Shell Co. of Australia Ltd

B.P. Refinery Pty Ltd

Yule Brook College Parents and Citizens’ Association Incorporated

Fast Eddy’s Café

8. Schedule B – Respondents: Delete this Schedule.

9. Appendix – McDonald's Australia Limited Franchisees: Delete from this Appendix the name Westmead Pty Ltd and insert the following in lieu thereof:

Haydar Family Restaurants Pty Ltd
(Commission's own motion) -v- (Not applicable)

RESTAURANT, TEAROOM AND CATERING WORKERS' AWARD, 1979

WESTERN AUSTRALIAN INDUSTRIAL RELATIONS COMMISSION

 

PARTIES on the Commission's own motion

 

CORAM Chief Commissioner A R Beech

DATE thursday, 30 April 2009

FILE NO/S APPLA 15 OF 2009

CITATION NO. 2009 WAIRC 00231

 

Result Award varied 

Representation Ms J. O'Keefe, on behalf of the Liquor, Hospitality and Miscellaneous Union

 Mr R. Ballucci on behalf of the WA Hotels and Hospitality Association Inc (Union of Employers)

 

 

Order

HAVING heard Ms J. O'Keefe on behalf of the Liquor, Hospitality and Miscellaneous Union and Mr R. Ballucci on behalf of the Western Australian Hotels and Hospitality Association Incorporated (Union of Employers) as agent for a number of the named parties to the Award, the Commission, pursuant to the powers conferred on it under s 40B(1)(d) of the Industrial Relations Act 1979, hereby orders –

 

THAT the Restaurant, Tearoom and Catering Workers' Award, 1979 be varied in accordance with the following schedule and that such variations shall have effect from the first pay period commencing on or after the 30th day of April 2009.

 

 

 

Chief Commissioner A R Beech

 

 


SCHEDULE

 

1. Clause 1. - Title:  Delete this clause and insert the following in lieu thereof:

 

1. - TITLE

 

This Award shall be known as the Restaurant, Tearoom and Catering Workers' Award.

 

2. Clause 2. – Arrangement: Delete this clause and insert the following in lieu thereof:

 

2. - ARRANGEMENT

 

1. Title

2. Arrangement

3. Area

4. Scope

5. (deleted)

6. Definitions

7. Contract of Service

8. Hours

9. Additional Rates for Ordinary Hours

10. Overtime

11. Casual Employees

12. Part-Time Employees

13. Meal Breaks

14. Meal Money

15. Sick Leave

16. Bereavement Leave

17. Public Holidays

18. Annual Leave

19. Long Service Leave

20. Payment of Wages

20A. (deleted)

21. Wages

21A. Minimum Adult Award Wage

22. Junior Employees

23. Apprentices

24. Option for Annualised Salary

25. Higher Duties

26. Uniforms and Laundering

27. Protective Clothing

28. Employees’ Equipment

29. No Reductions

30. Board and/or Lodging

31. Travelling Facilities

32 Employment Record

33. Roster

34. Change and Rest Rooms

35. First Aid Kit

36. Posting of Award and Union Notices

37. Superannuation

38. Supported Wage System for Employees with Disabilities

39. Prohibition of Contracting Out of Award

40. Breakdowns

41. Location Allowance

42. Parental Leave

43. National Training Wage

44. Enterprise Flexibility

45. Right of Entry

46. Termination, Introduction Of Change And Redundancy

47. Anti-Discrimination

48. Resolution of Disputes

49. Further Claims

50. Union Delegates and Meetings

51. School Canteen Workers

 

Schedule A - Named Parties to the Award

 

Appendix – McDonald’s Australia Limited Franchisees

 

3. Clause 5. - Term:  Delete this clause.

 

4.  Clause 20A. – Translation of Full-Time and Part-Time Employees:  Delete this clause.

 

5. Clause 21. - Wages: Delete this clause and insert the following in lieu thereof:

 

21. - WAGES

 

(1) The following shall be the minimum fortnightly rates of wage payable to full-time employees covered by this award –

 

Level

 

Classification

 

$ per Fortnight

 

 

Introductory

1114.80

Level 1

 

Food & Beverage Attendant Grade 1

Kitchen Attendant Grade 1

Guest Services Grade 1

Gardener

General Hand

Yardman

 

1148.20

Level 2

 

Food & Beverage Attendant Grade 2

Cook Grade 1

Kitchen Attendant Grade 2

Night Porter

Storeperson Grade 1

Doorperson/Security Officer Grade 1

Guest Services Grade 2

 

1198.40

Level 3

 

Food & Beverage Attendant Grade 3

Cook Grade 2

Kitchen Attendant Grade 3

Guest Services Grade 3

Storeperson Grade 2

Timekeeper/Security Officer Grade 2

Handyperson

Forklift Driver

 

1235.00

Level 4

 

Cook Grade 3

Storeperson Grade 3

Food & Beverage Attendant Grade 4

(Tradesperson)

Guest Service Grade 4

 

1302.40

Level 5

 

Cook Grade 4

Food & Beverage Supervisor

Guest Services Supervisor

 

1385.80

Level 6

 

Cook Grade 5

 

1423.60

6.  Clause 22. – Junior Employees: Delete subclause (1) of this clause and insert the following in lieu thereof:

 

 (1) Subject to the provisions of the Liquor Control Act, 1988, workers under the age of twenty-one years may be employed as junior workers in any of the occupations covered by this award, other than an apprenticeship trade.

 

7.  Schedule A - Named Union Party:  Delete this Schedule and insert the following in lieu thereof:

 

SCHEDULE A - NAMED PARTIES to the award

 

Liquor, Hospitality and Miscellaneous Union, Western Australian Branch

 

Restaurant and Catering Industry Association of Employers of Western Australia Inc

 

Western Australian Hotels and Hospitality Association Incorporated (Union of Employers)

 

Frasers Restaurant 

 

Forum Tea & Coffee Lounge

 

San Remo Pizza Parlour

 

Chesterton Lodge Catering

 

Shell Roadhouse Karratha

 

Meals on Wheels

 

Perth City Council

 

The City of Stirling

 

Westralian Farmers Co-Op Ltd

 

Co-Operative Bulk Handling Ltd

 

Peters Ice-Cream (W.A.) Pty Ltd

 

Arnott Biscuits Ltd

 

The Shell Co. of Australia Ltd

 

B.P. Refinery Pty Ltd

 

Yule Brook College Parents and Citizens’ Association Incorporated

 

Fast Eddy’s Café

 

8. Schedule B – Respondents: Delete this Schedule.

 

9. Appendix – McDonald's Australia Limited Franchisees:  Delete from this Appendix the name Westmead Pty Ltd and insert the following in lieu thereof:

 

Haydar Family Restaurants Pty Ltd